We are two sisters that feed our families almost completely vegetarian. With 5 children aged 2 to 12 years between the two of us, we have had the joy and pain of experimenting. We plan to Blog 365 simple and kid approved meals. Most will be made-from-scratch but we will also share what we do when eating out. It may take more than 365 days to accomplish this but we hope you'll check back often, try our suggestions and give us your feedback.


66. Aunt Laura's Kitchen Sink Salad

Large serving lettuce of your choice
1 handful grape tomatoes
1 diced avocado
2 celery stalks chopped
2 scallion onions sliced
1/4 red bell pepper diced
1/4 green bell pepper diced
1/4 yellow bell pepper diced
handful baby carrots sliced
2 handful craisins
2 handfuls fresh blueberries
soft goat cheese

You can stop here and be satisfied but this is just the start, now from here you can add more veggies, fruit or nuts to your delight. Use a sweet onion vinaigrette or blueberry or cranberry vinaigrette. The avocado and goat cheeses are non negotiable. They really set the tone of this salad. Enjoy!

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